Home Made Chicken Nuggets

If you have a picky eater like my daughter sometimes you feel like all they want to eat is chicken nuggets. Well, here is a home made version that i made and fell in love with and it also got my daughters seal of approval. :]

What you Need:(adjust ingredients to meet your needs)

boneless skinless Chicken breasts, for this  i used individually wrapped pre-marinated chicken because i only need on piece at a time for feeding my toddler. If you wish feel free to marinate your chicken yourself using your marinade of choice before you make these.

Italian blend Bread crumbs(or what ever you prefer is fine), for one piece of chicken i needed almost a cup, but i like my breading extra crispy so i double dip

Eggs, amount varies by how much chicken you cook.

Preparing/cooking:

Preheat oven to 420 degrees

Cut your chicken into nugget size pieces

Once your chicken is cut dip it into your egg mixture and coat it evenly in bread crumbs, if your like me and like extra breading, repeat. 

Line your nuggets onto a baking tray and bake in the oven for 8-10mins and flip your nuggets over once. Continue baking for another 8-10 mins until chicken is cooked and outside is golden brown. 

Serve with your choice of dipping sauces. These are will please even the pickiest of eaters and you can feel better knowing you made them yourself and not a factory. Enjoy.